Last year, with your support, we broke records for both sponsorship and advertising, raising over $18,000! We are hoping you will help meet the challenge of doing even better; it would be fantastic to reach $20,000 this year. This year’s Gala performances on May 15th and 17th hold selections from Dvorak’s Mass in D, as well as Continue reading.
Saturday, April 12, 9:30-12:00 Everyone Around the Table: Routines, Rhythms and Stories for a Healthy Family Meal Could you use some practical wisdom for creating mealtimes that are actually fun–no matter how old your kids are? Jason Frishman, a father of two and the co-owner of Folkfoods, will offer lots of trouble-shooting tips on how Continue reading.
Wednesday, March 19, 7:00pm Face-To-Face: Teaching Teenagers What They Need To Know Even in the digital age, teenagers need deep, personal relationships with adults and peers who see them for who they are–and who they might become. Florian Osswald, a Waldorf high school teacher and educational consultant from Switzerland with 30 years of experience in Continue reading.
Saturday, March 15th, 10:00-11:30 Spend the morning with your 3-6 year old playing at the Waldorf kindergarten. Enjoy fresh pancakes, maple syrup, circle time and puppet play. Early childhood teachers will be on hand to answer parents’ questions while children make crafts, play in the classrooms, and explore outside. FREE. For more information and to Continue reading.
Tuesday, March 11th, 7-9 p.m. Join biodynamic farmer, scholar, food activist Doug Flack for a workshop on healthy foods for the whole family. Over the past 125 years with the increased industrialization of food, denatured, empty carb grains have been eroding our health. Come discover ancient techniques for utilizing whole grains, beans, nuts, and seeds Continue reading.
